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#LearnSustainability: Wasted agricultural land

Did you know this fact about wasted agricultural land?

The waste of food is not only an economic and social cost, but also has a negative impact on the environment.

According to the FAO (Food and Agriculture Organization of the United Nations), 30% of the world's farmland produce food that will never be consumed. This production also supposes 8% of the emissions of greenhouse gases.

#LearnSustainability: Wasted agricultural land

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